Ninety Plus Gesha Estates




Born in 2020, YUZO is a completely new processing formula utilizes the coffee plant in fermentation to create a signature citric and juicy taste more reminiscent of sake and Sancerre wine than of any traditional coffee taste.

Location: Panama

Elevation: 1500-1700 meters above sea level Terroir: Rich Volcanic Soil

Variety: Gesha


YUZO is an amazing and unique Gesha from Ninety Plus Gesha Estates. It gives you Yuzu lemon, Vanilla pods, and  Sake ( Japanese rice wine) flavour. Due to the very high density of the bean itself, we suggest to use higher temperature (above94˚C), extra fine grinds and slow brewing time to achieve the extraction rate needed.

Temp: 95˚C  

Grind: Commandante 14 Clicks

Ratio: 1:15

finish in 3 minutes 



 Happy Brewing